ESPRESSO CREMA DOLCE
ROAST: MEDIUM ITALIAN ROAST
AROMA: Sweet with a touch of cinnamon, caramel and roasted nut
FLAVOR: Milk chocolate tones with hints of caramel and spice
BODY & FINISH: Very deep, rich and full with a caramel-syrup-like heaviness followed by a sweet creamy finish
Our signature Medium Roast Espresso blend, this traditional North Italian style espresso is inspired by the roots of espresso. Starting with a sweet crema and superb body which is almost velvet-like followed with a soft caramel-like finish. Perfect as a single shot enjoyed with a twist of lemon or as a cubano...
Country: Ethiopia, Africa Region: Yirgacheffe, Konga Station Process: Natural Process Roast: Medium - Light Tasting Notes: Boysenberry, Meyer Lemon, Clove Recommended Brew Method: Chemex or Single Cup Pour Over
2018 PANAMA CUP WINNING ELIDA ESTATE Our award winning Dragonfly Lot from Elida Estate in Boquete, Panama! World renowned Lamastus Family Estates! Elida Natural Dragonfly Lot - $18.00 / 12oz...