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Country: Ethiopia, Africa
Region: Yirgacheffe - Misty Valley
Process: Washed Process
Roast: Light
Sensory Notes: Sweet & Juicy. A delicately structured citric acidity leads through floral high tones of sweetened black tea & bergamot. Supported by peach, vanilla and bakers chocolate. Reminiscent of sweet tea with hints of peach...
Recommended Brew Method: Chemex or Single Cup Pour Over 21g coffee, 12oz water, 200F.
