Yemen Haraaz Red A+
Region: Haraaz Mountains
Altitude: 1900-2440 Meters Above Sea Level (MAS)
Varietal: Tuffahi, Dawairi, Ismaili and Jaadi
Process: Natural Process ("RED" red ripe cherries dried on raised beds)
Roast: Medium - Light
Tasting Notes: Cranberry and exotic spice lead into a deeply flavor saturated mouthfeel with rich tones of bakers chocolate.
Who Should Drink it: Buy it for the historic origin, unique grade and exotic cup.
Recommended Brewing Method: Chemex for greater clarity, or play to the depth and body with a full immersion method such as French press.
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